YES! intern Jennifer McCullough takes the Kyoto carbon limits to heart and calculates how she (and we) can become climate cool. For years, I've heard rumblings in the media about the so-called greenhouse effect. My usual response is: invisible
gases could spell disaster for the human race and all other species on
Earth? Suppose I wanted to stop doing things that will turn my home
state into a desert and flood coastlines everywhere? First of all, I'm
not sure what those things are. Secondly, from what I understand, we're
talking TONS of gases, not the few pounds that my actions might
produce. Why doesn't somebody do something?
Then Kyoto came along, and it seemed like the world's governments were taking action. For a short time, I relaxed.
Having
come to my senses, I've done some more research to find out where these
greenhouse gases (primarily CO2) are coming from. Turns out, roughly 35
percent of CO2 emissions come from industry, 33 percent from
transportation, 18 percent from residences, and 14 percent from the
commercial sector. So I guess industry just needs to clean up its act,
right?
But wait - industry wouldn't make this stuff if I didn't
buy it. If there was less consumer demand for energy-intensive
products, fewer would be produced, and less CO2 would be emitted. If
more people rode bikes, or had smaller homes, or lived closer to their
places of business, or ate locally grown, organic food these greenhouse
gases would decrease in the atmosphere.
Here's what else I found.
In 1990, total CO2 emissions in the US were 4,833 million tons. The US
Kyoto pledge is to decrease CO2 emissions 7 percent from 1990 levels by
2012; this means lowering our emissions to 4,495 million tons of CO2
emissions per year. The US population is about 270 million people. That
means that each individual can produce 16.7 tons of CO2 emissions per
year, and the US will remain within Kyoto limits (ignoring for the
moment the fact that population is increasing and that scientists say
we need reductions of more than 60 percent rather than 7 percent. We
have to start somewhere).
So my next question was whether I,
personally, could reach Kyoto limits. The first step, measuring my CO2
emissions, turned out to be trickier than I had anticipated. How far
does my food and clothing travel? Do I have a chemical-intensive lawn?
How many pounds of packaging do I throw away each week?
The
National Audubon Society has developed measurements to determine a
portion of an individual's emissions, and I've adapted these into the Kyoto Cool quiz.
To take the test, you can either assemble household bills to find
precise numbers, or you can estimate. The first method gives a more
exact figure, but the second way can help you understand where a
portion of your emissions come from.
After you've taken the
test comes the fun part: finding out if you're Kyoto compliant. The
total amount of CO2 that an individual can be responsible for emitting
and still be in compliance is 16.7 tons. The categories in the test add
up to just about 33 percent of the emissions for which an individual is
responsible (The remainder come from the businesses providing us
services, the industries that make everything from our clothing to our
chemicals, and the trucks shipping our food from coast to coast). 33
percent of 16.7 tons is 5.5 tons or 11,000 pounds.
So, for the
purposes of this test, if your individual emissions are less than
11,000 pounds, congratulations! You're Kyoto compliant. Keep up the
good work! Better yet, you can aim for the 60 percent reduction below
1990 levels that Ross Gelbspan and others say will be needed in order
to actually stabilize the climate - that would mean keeping your annual
emissions in the areas listed on the test to 4,720 pounds annually.
How
do you get your emissions down? Whether you're aiming for Kyoto levels
or for the more ambitious targets, here are some things the Union of
Concerned Scientists says are top priorities:
Choose a place to live where you can drive less.
Think twice before purchasing another car.
Choose a fuel-efficient, low-polluting car.
Set concrete goals for reducing your travel.
Walk, bicycle, or take public transportation.
Choose
your home carefully - consider that the larger the home, the more
energy and resources consumed in building, furnishing, and heating.
Choose a power company that offers renewable energy or support for energy efficiency measures.
Reduce the environmental costs of heating, cooling, and hot water.
Install efficient lighting and appliances.
Buy
certified organic produce - organic food is grown without
energy-intensive chemicals, and soils from organic farms act as sinks
for carbon.
I have to admit that after taking the test, I was
a bit dumbfounded. I'm doing well in most categories, but one plane
ride to visit my parents is over 6,000 miles - that's 5,400 pounds of
CO2, more than I should emit in a whole year to be sustainable. And I'm
still trying to get past feelings of guilt when I have to drive to the
grocery store for that one item I forgot yesterday. But it feels good
to know how I can do better: I have become more conscious of my actions
and their implications. I walk more, and I've dusted off my bike.
If
you've taken the time to take the quiz and are planning to improve your
"score," good luck! And thank you, because we all live here together.
Jennifer McCullough is an editorial intern with YES! who has provided much of the background research for this special issue.
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